This weekend we had a fabulous ice cream social. A few of us with ice cream makers made some delicious and creative concoctions. Stephen was one of our distinguished taste testers, and as you can tell by the expression on his face, he was the most enthusiastic one as well. (Well actually I think that is probably the same expression he pulls in most pictures. Silly Stephen.)We had Raspberry Pecan (My personal favorite, made by Bryce), Ricotta Almond (made by me) Lemon Blueberry FroYo (Top secret recipe from Jeni's!! Made by Kate yum!), Chocolate Chip Boca Pandan (Kira's award winning treat! made with young coconuts) and Fruity Fun (Bryce's mystery banana-y frozen fruitiness). Every flavor was pretty tasty. We are already planning a second spring event. Homemade ice cream is truly one of the most delectable goodies out there. Thanks friends for coming! We had a great time.
5 comments:
Hey Laurie! We saw 500 days of summer this weekend and I totally thought of you! A classy artsy hot chick!! Anyways just thinking about ya!
MMMMMMMMMMMMMMMMMMM
I need to get me an ice-cream maker
The almond one sounds good to me.
Laurie, Clint's Grandpa Allred made ice cream professionally for a little dairy in Ogden, Utah called Paramount Dairy. His philosophy was, "Ice cream is the staff of life." Does it get any better than that? Mom and Dad Allred
Yummy! I'm jealous! My ice cream maker was packed away because I didn't have any room for it here in our in-laws basement. I'll have to break it out next summer though, because my goal is to create a delicious recipe for homemade pralines and caramel ice cream. The ice cream recipes at your social sounded oh so gourmet!
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